Discover the excellence of L'Albatros' premium rice, a staple of quality and versatility. Sourced with precision and care, our rice provides a delightful culinary experience, suited for various dishes. In 2021, Turkey made its mark as the 20th largest exporter of rice globally, with exports totaling $136M. At L'Albatros, we continue this legacy by prioritizing quality in our rice products, ensuring they meet the highest standards. Elevate your dining experience with the reliable quality and global excellence of L'Albatros' carefully selected rice. 
 
In Turkey, rice has been grown widely in the Thracian Part of Turkey, around Samsun, Corum, Balikesir, and Kastamonu. The annual amount of production is approximately 550-600.000 mt. of paddy which means 350.000 mt of rice. On the other hand, it has 40.000 varieties all over the world.